Completion of
construction on the Memorial Union made room for the Union Programming Board’s
Sooner Fried event on Friday.
Students
enjoyed fried foods and fair games in the air-conditioned union food court for
the first time this year after expansion of the room allowed for more room for
activities.
“We
usually do this outside, but with the heat and this new space so available,
there was no reason not to take advantage of what we had,” said Union
Programming Board Director of Logistics Brooke Wade.
Union
catering provided food for the event that was free and open to all students at
the University of Oklahoma.
The Union Programming
Board considers this annual event one of its biggest and most popular, and
hopes to see more improvements as it continues. “UPB is constantly trying to grow and expand upon
what was done in the past, and so every time we have an event, we try to
brainstorm ways to make it better and unique in some way from previous
iterations,” said Wade.
0 comments:
Post a Comment